Seafood restaurant · Midtown East
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"Every Thursday, starting February 2, Black-owned oyster purveyor Real Mother Shuckers (as seen on Netflix’s High on the Hog), will be popping up at the Midtown Luke Lobster’s." - Emma Orlow
Market · Financial District
The Tin Building is a vibrant, luxurious food hall at the Seaport by chef Jean-Georges, offering diverse eateries, gourmet markets, and picturesque waterfront views.
21 Postcards
Seafood restaurant · Flatiron District
Time and Tide is a vibrant seafood haven in Flatiron, crafting a playful steakhouse vibe with large-format fish dishes and a lively atmosphere, perfect for communal feasting.
9 Postcards
Restaurant · East Village
Claud is a chic East Village wine bar where imaginative, European-inspired bites, like the rich chicken liver agnolotti and indulgent devil’s food cake, steal the show.
35 Postcards
American restaurant · Midtown West
Step into the Lambs Club, a swanky, Art Deco retreat in the Chatwal Hotel, where upscale cocktails and expertly grilled steaks meet timeless New York charm.
16 Postcards
Men's clothing store · SoHo
Drake’s is your go-to spot for timeless British menswear, offering beautifully crafted ties, shirts, and shoes that elevate any wardrobe.
2 Postcards
Men's clothing store · Upper East Side
Discover The Armoury on the UES, where expertly curated menswear meets an intimate atmosphere and top-notch service from a passionate team.
1 Postcard
American restaurant · SoHo
Houseman is a cozy Hudson Square spot where seasonal American eats shine, from inventive brunch dishes to comforting burgers, all served with warmth.
22 Postcards
Japanese restaurant · Williamsburg
This cozy Japanese gem serves up delicious ramen, bento, and donburi, making every meal feel like a warm embrace from the chef.
19 Postcards
Bar · Astoria
Sweet Afton is Astoria's stylish Irish pub, featuring a cozy vibe with exposed brick, a heated garden patio, and a delicious menu of hearty bites and craft cocktails.
7 Postcards
Chinese restaurant · Chinatown
At Nuan Xin, dive into hearty, Taiwanese-inspired rice rolls filled with fresh fillings like braised pork and eel, paired with bubble tea on the side—all under $5.