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"If you’re feeling the post-holiday budget pinch, but still want to do brunch, take a chance on a freebie at Sonsie, which will be covering the entire tab of one whole table of people per hour, all day on Thursday, January 1, from 9 a.m. to 5 p.m. The Back Bay bistro will be serving smoked salmon plates, avocado toast, eggs benedict and pizzas from the oven — we like the prosciutto and fig. Reservations are required and can be made online." - Tanya Edwards
