"Felice Brickell’s brunch menu features Italian-inspired dishes such as Uova al Forno (baked eggs), crostone with poached eggs and avocado, and smoked salmon schiacciata (flatbread). Sweet options include French toast with strawberry sauce and crème anglaise. Available à la carte, brunch is served on Saturdays and Sundays from 11:30 a.m. to 4 p.m., with cocktails like Mango Fizz and Bloody Maria." - Alona Martinez