How Restaurants Keep Money in the Queer Community | Eater
"This brewery and taproom positions itself as recognizably queer by committing a defined 15% of proceeds to local queer charities—promoted openly on its cans and materials—and by featuring queer staff in the taproom and queer artists on its packaging. Staffing and artistic involvement grew organically as supporters gravitated to the business, and leadership has taken visible civic roles in the town. Its transparent giving model and community-focused practices have inspired other local queer businesses to adopt similar approaches." - Jaya Saxena
