Purple Kow

"Kayah brings the vibrant flavors and rich culinary traditions of Southeast Asian street food to San Francisco, capturing the power of food to connect people across social and cultural boundaries. Inspired by the bustling food scenes of Burma and surrounding regions, our menu is a bold, flavorful journey crafted from local ingredients and elevated techniques. At the heart of Kayah, we embrace food’s role as a bridge between cultures—a universal language that unites people from all walks of life. More than a restaurant, Kayah is a celebration of tradition, community, and togetherness."

Nestled near the cable car, AltoVino is a cozy bistro where you can savor exquisite Italian dishes and fine wines in a warm, welcoming atmosphere.

Creative outpost carries a range of design-centric goods, including books, prints, homewares & more.

Savor exquisite Italian fare in a stunning chapel setting where every dish is a culinary masterpiece and the wine selection sings.

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This bustling eatery serves up homestyle Burmese delights, offering an array of flavorful dishes in a cozy, inviting setting that’s always buzzing.

Cocktails & Mexican-style street snacks in a loungelike setting with dim lighting & sofas.

Mr. Digby's is a charming Noe Valley bistro serving hearty American classics and inventive cocktails, all in a stylish yet relaxed setting.

Benu in SoMa is a minimalist culinary gem, serving a whimsical tasting menu that fuses Korean and Chinese influences for an unforgettable fine dining journey.

Famed cheese purveyors' Ferry Building kiosk serves cheesy breakfast & lunch items, lattes & more.