"This San Antonio bakery brings its exceptional pastries, from elegant opera cakes to whimsical homemade pop-tarts, to Austin. Beyond sweets, it offers bistro delights, like the must-try roasted tomato soup, fresh salads, and savory quiches, like its namesake version with bacon, gruyere, and caramelized onions. Plus, the impressive natural wine selection makes it a destination for oenophiles. Dine on the beautiful patio when weather permits, and don’t forget to grab some extra macarons for later." - Darcie Duttweiler