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DunHuang Syosset
Chinese restaurant · Syosset ·
The Best Dishes Eater Editors Ate This Week, February 2022 | Eater NY
"I prefer the Northwestern-style lamb burger here to other versions: the chewy, almost bland bun is the perfect foil for a heady, gamy, cumin-spiked, chile-stained meat interior that I like to order two of — one as an appetizer and another the next day when the musky spices have further permeated the bun." - Eater Staff
