Monster Pho 2

Rob Ben’s in Emeryville is a cozy spot by Marshawn Lynch serving up hearty soul food classics, plus a creative drink menu that's all about flavor.

This vibrant Mexican chain boasts a festive atmosphere, lively tequilas, and stunning bay views, perfect for family outings and sunset celebrations.

This sleek Emeryville spot churns out vibrant Thai dishes alongside a lively happy hour, making it a go-to for both takeout and dining with friends.

Mumu Hot Pot in Emeryville offers a sleek, spacious setting for diving into customizable hot pot experiences with fresh ingredients and various flavorful broths.

Part of a local pizza chain, this tavern has East Coast-style pies, craft beers & art on its walls.

Minnie Bell’s is a cozy kiosk in Emeryville's Public Market serving up chef Fernay McPherson's award-winning rosemary fried chicken and mac and cheese that’s pure comfort food bliss.

Jayna Gyro is a fast-casual restaurant with grab-and-go options, in addition to made-to-order menu items at approachable prices for the locals and tourists who flock to the busy Market. The menu features culturally inspired Mediterranean cuisine deeply rooted in Greek and Turkish traditions. One of their signature items, the chickpea sandwich for example, is a nostalgic dish from the owner’s childhood while growing up in Gaziantep. Other menu items include chicken Gyros, beef Gyros, and their signature Greek salad along with the traditional appetizers and accompaniments you would expect, from Dolmades and Spanakopita to Hummus and Tzatziki. Everything will be made fresh daily, including all of the meats using an on-site Gyro broiler, all in an open kitchen concept where guests can see exactly where their food is coming from.

This modern chain eatery offers inventive pizzas, pastas, and salads, but you might just want to drop by for the acclaimed butter cake instead.

Nestled at the crossroads of Emeryville and Oakland, Honor Kitchen is a revamped gastropub where craft cocktails meet adventurous eats like bone marrow brûlée.

Modern spot for haute thin-crust pies in a range of flavor combinations, plus wine & cocktails.