A Comprehensive Guide to Classic Restaurants and Bars in Las Vegas | Eater Vegas
"I remember Port Tack on West Sahara as one of those impossibly cool spots I’d drive past with my parents — it sat where Jose Hogs used to be, featured glass walls from top to bottom, a sunken fireplace, and was one of the first restaurants in town to offer valet parking; I used to think I’d take my prom date there." - Eater Staff
