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"A Brighton-area franchise of a New Jersey–born smoothie and bowl chain that opened in February 2019 across from Boston College. The student-focused shop keeps beachy, relaxed decor—vertical wood paneling, live-edge wood tables, and light blue accents—and serves mostly bowl-format items: Brazilian acai blended in-house for acai bowls, plus bases such as pitaya, banana, chia pudding, coconut, oatmeal, and greens. Customers build bowls with toppings like cut fruit, nut butters, and granola; smoothies and juices are also available. Operated by managing partner Hung Lam alongside fellow Boston College alumni, the location caters to a college crowd and emphasizes a casual, seaside vibe." - Dana Hatic