"The Iron Oven in Southampton offers lunch and dinner menus filled with an impressive amount of light bites, entrees, and plenty of beverage options from the bar. Owner Alex Nalbandian grew up in the restaurant industry as the son of a local pizzeria owner and honed his culinary craft working at his family’s business; and in 2018, he opened this restaurant. Find dishes like Buffalo chicken pinwheels, fried pickles and spicy ranch, burgers, fish and chips, and a welcomed array of pizza and stromboli offerings." - Kristen Kwiatkowski