The Best Restaurants to Try in Del Mar, California | Eater San Diego
"Enveloped in a large overarching tree, the front door to Coya Peruvian Secret is almost hidden away. The kitchen specializes in fusion and contemporary Peruvian cuisine, like ceviche and empanadas. Popular entrees include specialties like lomo saltado, octopus, spinach ravioli, and pork belly. Pair meals here with a sangria, Peruvian beer, and the recommended chicha morada, an Andean drink made from purple corn, fruits, and spices. Don’t skip on the quatres leches cake, a variation of the tres leches dessert with an added fourth layer of creamy coconut milk." - Helen I. Hwang
