Takeshi

Four Season Joyful in Greenpoint delights with authentic Sichuan staples like mapo tofu and dan dan noodles, all served in a cozy, welcoming vibe.

"dhom is a unique dining experience that accentuates the brightness and vibrancy of Southeast Asian food & drinks. Our menu is composed of mostly small plates (similar to tapas style dining) while also featuring some banh-mi options during the daytime. dhom was created by Chef/Owner Soulayphet Schwader. dhom is Chef Phet's childhood nickname. It translates from Laotian to English to mean; dark or night. dhom is an expression of what Chef Phet likes to eat and cook. His local, seasonal menu is responsibly sourced, of the highest quality, and best when shared with friends in our East Village gem that is all at once intimate, inviting, and fresh."

Charming all-day French bistro at Hotel Chelsea, where the classic dishes and inviting atmosphere are perfect for a cozy brunch escape.

Baba Cool is a sunny café serving inventive breakfast and lunch options in a stylish, minimalist setting, perfectly complemented by a cozy outdoor patio.

Cecchi’s is a stylish American bistro in the West Village, serving juicy steaks and burgers in a fun, Art Deco setting brimming with vibrant energy.

At Rosemary's in Greenwich Village, you’ll find a warm and inviting Italian eatery with seasonal dishes, house-made pastas, and a lovely rooftop farm.

Petisco Brazuca serves up deliciously crispy Brazilian street food, with must-try highlights like their coxinhas and heavenly cheese bread.

Grillify-NYC is your go-to for mouthwatering burgers on pretzel buns, with a cozy vibe, homemade sauces, and a lineup of tasty sides.

Dweji-Gomtang Bar in Bayside serves up the comforting richness of traditional Korean pork bone soup with a cozy vibe and impeccable service, making it a local favorite.

June is an inviting Cobble Hill wine bar boasting a curated selection of natural wines and seasonal small plates, perfect for cozy hangs and first dates.