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Baby J’s Bar
Cocktail bar · Gainesville ·
@eater
391,688 Postcards · 10,991 Cities
The Restaurant Labor Market Has Never Recovered From COVID | Eater
"From the perspective of its owners, hiring has become more fraught: Grace Glennon says, "We’ve noticed new hires inflating their qualifications and demanding a higher starting wage," and observes, "Then when they get into the actual job, many of them clearly don’t have the requisite skills. I never saw that happen before COVID." - Adam Reiner
