Sasagin

Farm-to-glass cocktails with unique botanical infusions

Charcoal-grilled yakitori showcasing unique chicken parts

Museum of 47 prefectures' design, food, and artisan products

Chic cafe with elaborate breakfasts, simple meals & desserts

Acclaimed chef Sawada's 6-seat sushi bar, no photos allowed

Slow-roasted sweet potatoes caramelized in clay pots

Playful modern Japanese cuisine with innovative dishes & convivial atmosphere

Seasonal Japanese cuisine using fresh, local ingredients.

Classic hotel offering chic French & Chinese dining, bars, gym

Rare chicken cuts grilled over binchotan charcoal with fine sake.