"Chef Sudharshan Kasarapu brings a wide-ranging menu of Indian specialties to Claiborne Avenue with Aroma. Everything is delicious, including excellent malai tikka, vindaloo, and curries, as well as two kinds of fried cauliflower appetizers, and a refreshing number of vegan and vegetarian-friendly options. The interior has been redone since opening and now boasts a lovely, chandelier-lit dining room." - Beth D’Addono