The 38 Best Restaurants in Singapore | Eater
"Stalls serving nasi lemak (coconut milk-infused rice served with condiments) are a dime a dozen in Singapore, but the only one using long-grained basmati rice is this Adam Road Food Centre standby, a rumored favorite of the Sultan of Brunei. Have your fluffy rice with otak-otak (grilled fish cake with spices), fried chicken wings, fried kuning fish, or even better, all of the above. Given its ever-present snaking queue, budget about an hour for waiting." - Evelyn Chen
