"Namaste Café leans more to the Nepali border than the Indian one — this former Victorian home-turned cozy restaurant in Uptown is an excellent stop for curries, chaats, and cocktails. The whole menu here is organic: Start with light and crispy bhel puri or little flavor parcels of golgappa (a.k.a. pani puri, a.k.a puchka). The aloo bodi or Punjabi spinach paneer make for hearty vegetarian entrees. Take a seat on Namaste’s patio and sip a homemade chai." - James Norton, Justine Jones
