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Chez Claude
Restaurant · Leblon ·
Chez Claude
Restaurant · Leblon ·
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"Chef Claude Troisgros opened what is perhaps the most personal restaurant of his career in the same building that housed his first place in Rio after arriving from France in the 1970s. Chez Claude is like an edible scrapbook of his cooking career throughout the last half century, serving all the classics, such as scallops with heart of palm, eggs with caviar, and quail with chard, chives, and bacon in grape sauce." - Rafael Tonon
Chez Claude
Information
Open kitchen showcases classics like scallops, quail, and duck.
Rua Conde de Bernadotte, 26 - loja Q e R - Leblon, Rio de Janeiro - RJ, 22430-200, Brazil Get directions
R$200+
