"The patio at Andiamo’s North Andover location is an ideal spot to go all out (the restaurant’s name, after all, translates to “let’s go”). Start with the antipasto tasting — a platter of meats, cheeses, and marinated veggies — before indulging in Italian pasta dishes or steakhouse classics like a center-cut filet mignon alongside a glass of Harken. Don’t miss the dessert board, which overflows with brownies, cookies, fried dough, cannoli chips, and various sweet dips." - Molly McDonough