The Best Long Beach Restaurants, According to Eater Editors | Eater LA
"Starting as a Filipino bakery pop-up, San & Wolves owner Kym Estrada opened its first permanent location in early 2025. The bakery operates out of a charming Belmont Heights storefront (less than a mile away from the Pacific Ocean) where Estrada prepares airy pandesal, ube buns, and more classic Filipino sweets, all without dairy or eggs. Bright custom cakes, all vegan, can be ordered through its website for family gatherings and events." - Mona Holmes
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