Best Restaurants for French Fries in Atlanta | Eater Atlanta
"Not all fries are made of potatoes. Yuca frita, a popular Latin street food, is made from the cassava root. The yuca is cut into spears, fried, and served with guasacaca, an herby Venezuelan sauce. These fries have a similar texture to the potato counterpart, but are thicker and less soft inside. Order yuca frita as a starter to share before digging into the restaurant’s hearty arepas. Order online for takeout." - Eater Staff
