Marriott Marquis Washington, DC

Industrial-style space with garage doors offering German street food & a rotating craft beer list.

District Winery, D.C.'s first urban winery, combines a sleek tasting room and waterfront views with a menu showcasing fresh, flavorful bites to pair with its in-house wines.

Chill neighborhood tavern offering classic comfort fare, sports on TV and a back patio.

Filomena Ristorante in Georgetown offers hearty, homemade pasta and classic Italian fare in a festive underground setting bursting with seasonal decor, perfect for special occasions or a satisfying family meal.

Le Diplomate is a bustling, charming eatery where you can indulge in classic French dishes and delicious brunch fare, all in a cozy atmosphere.

At Chef Edward Lee's Succotash Prime, expect a luxe Southern feast with a Korean twist—think fried chicken, smoked steaks, and stellar cocktails, all set in a historic bank with soaring ceilings.

Baked & Wired is a beloved Georgetown bakery known for its colossal, moist cupcakes and perfect coffee, all served in an artsy, bustling atmosphere.

Rosedale is a charming new American eatery in Forest Hills, dazzling with its seasonal dishes, a cozy ambiance, and signature rotisserie chicken that shines as a local favorite.

This beloved, charitable spot serves up fresh falafel bowls, salads, and sandwiches while keeping things casual with sweet outdoor seating.

Nestled in a cozy, rustic-industrial setting, this wood-fired Italian gem serves stunningly plated, seasonal dishes that embody flavor and delight.