"An expansive second-floor food hall in Sorrento Mesa designed for a choose-your-own-adventure meal, serving breakfast and lunch from a range of vendors—items include fried chicken sandwiches, smash burgers, poke bowls, and Cali Cobb salads. The space has sky-high ceilings, floor-to-ceiling wrap-around windows, ample indoor seating, and a grab-and-go Can-Do coffee bar using beans from Cafe Moto; rotating pastries from a North Park patisserie are delivered daily, and the hall is open weekdays for the nearby tech campus crowd." - Helen I. Hwang