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"A farmhouse-based, experiential dining project focused on preserving and promoting Saraswat Brahmin heritage dishes, offering hyperlocal multicourse meals made with handpicked market ingredients—highlights include kalundarche hooman (pearl spot fish curry) and adsarache pole (tender coconut dosa with garlic chutney)." - Zinara Rathnayake
Family-friendly restaurant serving simple food at reasonable prices
Goa Engineering College Road, Goa Housing Board Colony, Ponda, Bandiwada, Goa 403401, India Get directions
₹1–200