"The Snug has been a popular spot since opening in 2017, known for its cozy ambiance and quality drinks. It recently underwent a light remodel, adding new decor, expanded business hours, and a reservation system. The new bar manager, Maxwell Salvati, introduced an ambitious cocktail menu with over 20 new drinks featuring unique ingredients. Highlights include the Tanghulu, the Buzz Button, and the Monk on Holiday. The Snug also boasts a collection of over 200 whiskeys and plans to introduce a special 'Baller Menu.'" - Becky Duffett