"Handmade pasta any night of the week sounds good, and at chef Fabio Trabocchi’s original Sfoglina on Van Ness, they do it right. Not only does the Italian mainstay have a $28 express lunch that guarantees a three-course meal, but come back for happy hour from 3 p.m. until 6 p.m. daily for small bites, cocktails, beer, and wine." - Vinciane Ngomsi