5
"Mexican American entrepreneur Roberto Pérez formed a partnership with former street vendor Francisco Leal to open Del Mar Ostioneria." - Eater Staff
Gourmet seafood tacos, ceviche, and aguachiles made with quality ingredients.
830 S La Brea Ave, Los Angeles, CA 90036 Get directions
$20–30
Lunch restaurant · Boyle Heights
Authentic Mexican carnitas with various pork cuts served with flavorful salsas
13 Postcards
American restaurant · Greater Echo Park Elysian
New American cuisine, small plates, pot pie, roast chicken
7 Postcards
Cafe · Historic Core
Asian-influenced American brunch with chashu hash & pancakes
4 Postcards
Italian restaurant · Los Feliz
Classic Italian trattoria featuring house-made pastas and pizzas
5 Postcards
Cultural association · Beverly Grove
Plant-based cafe with vegan burgers, cheesesteaks, and fries
3 Postcards
Hamburger restaurant · Koreatown
Classic diner serving burgers, patty melts, and milkshakes
30 Postcards
Brewery · Elysian Valley
Award-winning craft beer served in a kid/dog-friendly taproom
9 Postcards
Italian restaurant · Historic Core
Detroit-style pizza, lively patio, and creative cocktails
31 Postcards
Bar · Hollywood
Vintage icon w/ art deco bar, dance floor, patio, & solid food
Market · West Adams
Market hall with Maydan, Compass Rose, and diverse food stalls
22 Postcards