"Located inside the Orleans, Big Al’s Oyster Bar is a Cajun-influenced destination serving oysters on the half shell by the half dozen or dozen. Diners will also find Creole-style seafood dishes including Louisiana crab cakes, jumbo crawfish with spicy tarragon butter, jambalaya pasta, seafood gumbo, and poboy sandwiches with beer-battered shrimp. Takeout available." - Janna Karel