"Set at the bottom of the AC Hotel by Marriott in NuLu, Bar Vetti is known for executive chef and partner Andrew McCabe’s pasta and pizza. Order one of seven pies on the menu, but be sure to add a cup of spicy Calabrian aioli on the side for dipping. End the night with a cocktail or espresso, or try one of four desserts with a recommended amaro pairing. The chocolate budino with orange caramel, extra virgin olive oil, sea salt, pecans, and whipped cream is a highlight. Know before you go: Bar Vetti also offers liquor for retail sale. Guests can order single-barrel bourbon selections online and pick them up in the restaurant." - Lennie Omalza