Lyla Lila

Restaurant · Atlanta

25

@eater

"Chef Craig Richards describes the food at his Midtown restaurant, Lyla Lila, as “Italian in spirit and technique,” but with an “expanded pantry” featuring Georgia-grown ingredients. The menu spotlights flavors and dishes found throughout Italy and southern Spain, and offers several of Richards’ handmade pastas and risottos. The crispy duck lasagna is a cult favorite." - Eater Staff

18 Restaurants Serving Atlanta’s Best Pasta
Ryan Fleisher

693 Peachtree St NE UNIT 118, Atlanta, GA 30308 Get directions

lylalilaatl.com
@lylalilaatl

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