Where to Get the Best Mooncakes in Los Angeles and Orange County | Eater LA
"I found this Thai-owned mom-and-pop in Monterey Park baking Thai-Chinese fusion mooncakes year-round using French techniques; their signature lava mooncake is made with mung beans and a salted egg yolk center, the taro lava mooncake features coconut milk and taro, they offer flaky-crusted mini mooncakes without a lava center, and special tangerine-shaped mooncakes symbolizing good luck are available only during the Mid-Autumn Festival." - Kristie Hang
