Bichelmeyer Meats

Butcher shop · Kansas City

1

@eater

Kansas City Tacos: A History of the Parmesan-Covered Fried Taco | Eater

"A long-established German-style butcher in Kansas City that has broadened its weekend offerings to include taco proteins like carne asada, lengua and barbacoa, drawing on local meat-market traditions to supply fresh, classic taco fillings." - José R. Ralat

https://www.eater.com/2019/4/23/18294269/kansas-city-tacos-origin-parmesan

704 Cheyenne Ave, Kansas City, KS 66105 Get directions

bichelmeyermeatskc.com

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