"Don’t let the exterior fool you, East Nashville’s Juicy Seafood is a must for those looking for classic Cajun dishes. Warm up with a cup of gumb, then grab a fried basket of calamari, shrimp, catfish, or tilapia trimmed with onion rings or hush puppies. Or, opt for boiled crab, shrimp, or crawfish (when in season) appropriately served with corn and potatoes. Add cajun, lemon pepper, garlic butter, or all of the above for an extra kick." - Kellie Walton
