Flour & Barley

Pizza restaurant · South Las Vegas

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@eater

"Flour & Barley – Brick Oven Pizza chef John Alers recently competed in the Pizza and Pasta Expo in Atlantic City and took home third place out of 30 for the non-traditional pizza category, with a new recipe to the restaurant’s gluten-free pizza. Every pizza can be gluten-free for an additional $2 at this restaurant at The Linq Promenade." - Agnes Poliquin, Janna Karel

Where To Find Gluten-Free Dishes in Las Vegas
Amelinda B Lee

3545 S Las Vegas Blvd L-25, Las Vegas, NV 89109 Get directions

flourandbarley.com

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