The 15 Best Restaurants in Cabo San Lucas, San José del Cabo, and Todos Santos | Eater
"Los Tres Gallos is the place to go for mainstay Mexican cuisine. Unlike many of Cabo’s other Mexican restaurants, which are putting out more fusion-style food, Los Tres Gallos focuses on local classics like traditional pozole, Caesar salad (invented up north in Tijuana), mole enchiladas, and stuffed green peppers. The patio is shrouded in greenery, making it a nice spot to enjoy at least one dessert, whether it’s flan, churros, or tres leches made with tequila." - Nili Blanck
