"This diner used to be a small operation with two stand-alone locations, including this Crystal City outpost, but has since expanded to a mini local chain. Locals enjoy it for the basics, like biscuits and gravy or eggs cooked to order. Key: it’s also open 24 hours. — Missy Frederick" - Lenore Adkins, Missy Frederick
Photo: Bob & Edith’s [official site]
