Nuestra Cocina

Tiny Moreso is an adorable, cozy café in PDX serving up delicious vegan and gluten-free bowls, smoothies, and indulgent raw cheesecakes that will have you craving a second visit.

This cozy spot in Portland specializes in must-try egg sandwiches, delivering crispy bread and delicious flavors amidst a casual vibe.

At Cornet Custard, indulge in rich, seasonal frozen custard crafted by chefs, featuring inventive flavors like Coconut Almond Joy and rum raisin in a cozy setting.

Locally owned partnership serving up modern twists on some classic Filipino Dishes. The deep fried Adobo Wings are a mouth watering specialty. The hand made Lumpia and Longanesia sausages are a classic dish rarely found hand made in a restaurant. Most classic dishes are made quickly to order. Plenty of Vegan and vegetarian options available. Sauce are made in house and are all gluten free.

This small, trendy ice cream parlor is a flavor wonderland, serving inventive, housemade scoops like blue cheese & olive oil and plenty of creative dairy-free options.

Rotating Europe-inspired menu at a quaint eatery set in the basement of a historical Victorian home.

Craft beers on tap & pub food such as pizza & sandwiches are offered at this relaxed hangout.

This cozy sandwich spot serves up locally sourced fare, including customizable options and hearty vegan delights, all in a cheerful atmosphere.

A casual spot dishing out delightful Japanese-Hawaiian fusion, from hearty ramen to fresh rice bowls, all in a friendly, inviting atmosphere.

At Kann, Chef Gregory Gourdet crafts a vibrant, flavor-packed homage to Haitian cuisine with an inviting atmosphere and exceptional service.