"At Angelo’s in South Philly, virtually any order will blow you away — pizza! hoagies! — but a cheesesteak at Angelo’s is a particularly beautiful thing. Whether you go with Cooper Sharp, provolone, or Whiz; with chicken instead of beef; or with a hoagie cheesesteak with all the requisite toppings, you can’t go wrong. Remember: Angelo’s only does cash and takeout." - Ernest Owens, Eater Staff