Sardi's Pollo A La Brasa

In operation since 1805, this waterfront destination features many vendors of raw & cooked seafood.

Spruce-It-Up Cleaning Solutions is a committed minority-woman owned service in DC, Maryland, and Virginia, ensuring high-quality, eco-friendly cleaning that delights every client.

Casual outpost for certified kosher dining on Mediterranean fare plus fried chicken & deli classics.

At the MSAK, we transform familiar foods such as bread, pizza, cheese, tacos, soups, sandwiches and even cookies into their healthiest versions by using ancestral and traditional approaches to maximize the safety, nutritional value, ​and flavor of everything we produce. All of our food is made 100% from scratch in-house. We ferment all of our grains using a wild, long fermented sourdough process; nixtamalize our maize; soak all nuts, seeds & legumes; butcher & cook using a nose-to-tail approach; make our own fermented dairy products (cheese, yogurt, and fermented butter), only use unrefined sweeteners plus animal based fats for cooking to optimize the safety and nutritional value of our food. Stop in and taste the difference!

The Ivy Hotel is a breathtaking 19th-century mansion offering idyllic, individually styled rooms, a cozy bistro, and a serene spa experience in historic Mount Vernon.

Café Fili is a bright Mediterranean café in Mt. Vernon, serving up appetizing plates like Moroccan chicken paninis and fresh pastries in a welcoming atmosphere.

Casual landmark crab shack offering regional seafood with outdoor tables & views of the Miles River.

This stylish waterfront hotel boasts stunning views of Annapolis Harbor, modern rooms, and a tropical vibe, making it a prime spot for relaxation and exploration.

A lively bar on the boardwalk, this place is a go-to for great live rock, refreshing drinks, and a vibrant atmosphere perfect for dancing.

In a cozy 19th-century livery, this brewery-owned eatery serves up comforting American classics alongside their own craft beers, making it a perfect local hangout.