"This historic Civil War era lodging house is a now a Relais & Chateau property. Beyond featuring the areas’s most luxurious accommodations, the Pitcher Inn recently renovated its restaurant, creating a modern-yet-cozy green-walled dining room complete with a wood-burning fireplace, cherry wood tables, and a thoughtful yet simple menu of locavore fare. An award-winning 500-bottle wine selection and craft cocktail program pairs well with chef Jacob Ennis’ creative cooking (he regularly uses the dining room’s fireplace to roast ingredients). Alternatively, for a more casual experience at the inn, head downstairs to Tracks for burgers, charcuterie, couches, and cocktails." - Heather Platt