Hey Bagel shared by @eater on Postcard

16

Hey Bagel

Bagel shop · Ravenna ·

Hey Bagel

Bagel shop · Ravenna ·

391,688 Postcards · 10,991 Cities

The Best New Restaurants in the Seattle Area, March 2025

"Can a bagel have a backstory? A couple years ago, bagel maker Andrew Rubinstein sold his stake in Rubinstein Bagels — the business he had built up from a pop-up — to go back to tinkering with his recipe. After musing about opening a bagel shop on the Eastside, he instead planted Hey Bagel in January in University Village, to wild amounts of hype. These bagels are worth it: crispy, blistered, chewy, and hot. You don’t even need cream cheese. Expect a crowd." - Harry Cheadle

https://seattle.eater.com/maps/best-new-restaurants-seattle-heatmap

Sean Keeley

Information

Bagels baked fresh all day: crispy, chewy, fluffy inside

bagels

bialys

schmear

hot bagels

long line

fresh out of the oven

spicy scallion schmear

caramelized onion bialys

Rated 8.9 by The Infatuation

Featured in Eater

4610 Village Ct NE, Seattle, WA 98105 Get directions

$1–10

Credit card accepted

Debit card accepted

Coffee

Wheelchair accessible entrance

Wheelchair accessible parking lot

Hey Bagel by null

Hey Bagel by Aimee Rizzo

Hey Bagel by Sean Keeley

Hey Bagel by null

Hey Bagel by null

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Hey Bagel by null

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Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

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Hey Bagel by null

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See full details

16

Information

Bagels baked fresh all day: crispy, chewy, fluffy inside

bagels

bialys

schmear

hot bagels

long line

fresh out of the oven

spicy scallion schmear

caramelized onion bialys

Rated 8.9 by The Infatuation

Featured in Eater

4610 Village Ct NE, Seattle, WA 98105 Get directions

$1–10

Credit card accepted

Debit card accepted

Coffee

Wheelchair accessible entrance

Wheelchair accessible parking lot

Hey Bagel by null

Hey Bagel by Aimee Rizzo

Hey Bagel by Sean Keeley

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

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Hey Bagel by null

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Hey Bagel by null

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Hey Bagel by null

Hey Bagel by null

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Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

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Hey Bagel by null

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Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

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Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

Hey Bagel by null

See full details

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