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"I like arriving early in Little Tokyo when it’s peaceful and stopping in for hand-shaken coffee and house-made pastries; behind the display and cashier is the bakery prep area where items like the red bean roti and Oreo doughnut are made. I often opt for the Vietnamese coffee, a blueberry matcha latte, or the espresso-filled Dulce latte — note the iced variety is placed in a cocktail shaker before pouring — and appreciate the ample outdoor seating for a swift serving of caffeine, carbs, and sugar." - Eater Staff