Go Duck Yourself 去你鸭的

Nestled in a Financial District office building, The Shota is a sleek omakase haven serving exquisite, seasonal seafood with a Michelin-star touch.

Dive into a tropical paradise at Pagan Idol, where whimsical tiki decor meets vibrant cocktails, including inventive rum creations and a thrilling erupting volcano.

Brenda’s French Soul Food is a cozy Tenderloin gem serving up delicious French, Creole, and Southern comfort food, famed for its mouthwatering beignets and hearty brunch staples.

Waystone is a vibrant North Beach wine bar blending cozy vibes, delicious New American bites, and an extensive wine list, perfect for any night out.

Good Good Culture Club in the Mission is a vibrant, tropical spot serving up inventive Southeast Asian comfort food like stuffed chicken wings and refreshing cocktails, all set within lively decor and a buzzing rooftop terrace.

Deli Board in SoMa serves colossal, East Coast-inspired sandwiches loaded with premium meats like pastrami and corned beef, perfect for a hearty lunch.

Besharam brings Gujarati cuisine to life with vibrant flavors and creative twists in a lively Dogpatch setting, making every meal a celebration.

Experience modern Russian cuisine at Birch & Rye, where Chef Anya El-Wattar reimagines traditional dishes with California flair, delightful vegan options, and craft vodka infusions in a warm, inviting setting.

Hai Ky Mi Gia is a cozy Tenderloin noodle haven serving up rich broths and thick egg noodles alongside delectable toppings like braised duck, shrimp, and wontons in a bustling, homey atmosphere.

Nopa serves up ingredient-driven Californian cuisine and inventive cocktails in a buzzing two-story space that's perfect for lively dinners with friends.