"Crossroads Cafe serves diner food inspired by southwest and California tastes. In other words, there are good old fashioned hamburgers made with beef, but there are also ahi tuna burgers with jalapeno-lime aioli and Impossible burgers on brioche. The menu also includes tacos, quesadillas, sandwiches, salads, housemade pastries, and beer and wine." - Krista Diamond, Farley Elliott