Toast to Women’s History Month at These NYC Spots | Eater
"Located in the Wyndham Garden Chinatown, Shinka Ramen & Sake Bar consistently holds space on the best ramen of NYC lists, with experimental varieties like birria and miso soy milk. The Hidden Fig-ures (an Old-Fashioned made with Zacapa No. 23 Rum, sake, fig, and five spice) created by consultant Linda Nivar pairs well with the rich beef bone marrow ramen made with braised beef brisket, daikon radish, scallion, garlic chives, bean sprout, and crisped garlic chips." - Lee Musho
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