"From 3 p.m. to 9 p.m. on November 28, this new restaurant at Green Valley Ranch Resort will offer a three-course, prix fixe Thanksgiving dinner for $65 per person. Mediterranean-inspired dishes include spit-roasted leg of lamb; Brussels sprouts with smoked pork shank with pomegranate molasses; stuffing with leeks, fennel shigoku oysters, and phyllo dough; green bean moussaka, and more." - Emmy Kasten