French restaurant · Bryan Place
12
"The recipe for Champagne brie soup at St. Martin’s Wine Bistro in East Dallas is a well-kept secret, but chef Bobby Weddle let us know that it involves a mélange of brie, sparkling wine, chicken stock, and cream." - Rachel Pinn
Mexican restaurant · La L'aceate
Austin-born taqueria with inventive tacos, breakfast menu
2 Postcards
Ice cream shop · International Center
Liquid nitro ice cream made with premium ingredients, made to order
1 Postcard
Dessert restaurant · Deep Ellum
Unicorn-themed dessert bar with cupcakes, milkshakes, cake pops
4 Postcards
Irish restaurant · Downtown
Lively Irish pub with shepherd's pie, fish & chips, whiskey
3 Postcards
Mexican restaurant · Oldham
Authentic Mexican fare, homemade tortillas, amazing salsa, great beef soup
American restaurant · Deep Ellum
Stylish eatery offers seasonal New American plates in a retro-chic setting.
7 Postcards
Italian restaurant · Bishop Arts District
Inventive Italian fare, house-cured meats, handmade pasta, cozy
39 Postcards
Restaurant · Reunion District
French cuisine by acclaimed chef in elegant dining room
8 Postcards
Restaurant · LoMac
Japanese-Peruvian fare: miso black cod, toro tartare, wagyu
10 Postcards
New American restaurant · Bishop Arts District
Seasonal, vegetable-forward cooking in a stylish Bishop Arts room
23 Postcards