Bourdain’s Seattle Episode of ‘Parts Unknown,’ Mapped | Eater Seattle
"Bourdain admitted he was pretty stoned for this dinner — Exhibit A: his case of the giggles — but that didn’t take away from the stunning visuals of fried cauliflower with tarrator and dolmeh stuffed with sweet-and-sour rice and barberries. “Mamnoon Restaurant is a modern take on traditional Syrian and Lebanese food. And it’s done well,” Bourdain assessed." - Dylan Joffe
