Epilogue Kitchen and Cocktails

Classic cantina with mesquite-grilled meats, enchiladas, and flights

Locally run counter-service spot for tacos, burritos

Grandma-style pan pies, fresh slices, salads & drinks

Chinese-American menu, salt and pepper prawns, family dinners

Authentic Michoacan-style tacos, birria, sopes, and pizza birria.

Custom cakes, cupcakes, and decorating classes offered

Updated American Chinese dishes with balanced sauces and wok aroma

French technique meets Mexican heritage in creative donuts

Hefty sandwiches, classic breakfast, crème brûlée French toast

Fried chicken, waffles, and sweet/savory beignets served